Coconut Oil Plant-Based Butter
Our breakthrough innovation has transformed our nutritious organic cold-pressed extra virgin coconut oil into delicious, easy-to-eat products.
Our coconut spread is made from unrefined organic, cold-pressed extra virgin coconut oil. Cold pressing prevents the natural flavours, aromas and nutritional value from being lost and also retains the highest levels of phytonutrients (protective plant nutrients).
Our spread has a fine and consistent spreadable texture.
No artificial colourings or flavourings
No preservatives
Plant-based
All natural
Gluten free
Naturally cholesterol-free, trans fats free
Very low in sodium, excellent source of vitamin E
Neither hydrogenated nor partially hydrogenated
A healthier replacement to hydrogenated margarine.
Available in 10g and 120g pack.
Certified Halal.
Ingredients: Organic cold pressed extra virgin coconut oil, sunflower seed oil, water, salt, soy lecithin (INS322(i)), citric acid (INS330).
Allergen: contains lecithin from soybean.
Uses
Better ideas to include this amazing spread as part of your healthy meal plan (variety of foods is still the key).
Spreading On Toast – Swap your butter for coconut spread on breakfast toast for a deliciously coconutty start to the day.
Sandwich - Spread Marylebone Coconut Oil Spread all the way to the edges of each slice of bread to create a seal against wet sandwich fillings and pleasant taste.
Perfect for Cooking – Be it sautéing or stir-frying, coconut oil spread can be easily used to cook your favourite dishes.
Great for Baking – You can replace butter or vegetable oil in your baking recipes with coconut oil spread. Coconut oil spread can also be used to grease baking sheets, moulds and cake pans.
Creamer for Your Coffee – Add a spoonful of coconut oil spread to your coffee for an extra energy boost and a richer, creamier flavour instead of dairy creamer.
Chocolate Coconut – Slowly melt 1 cup of coconut spread with 2 cups of 70% dark chocolate over a low heat for a delicious ganache - perfect for dipping fruits or biscuits or filling for cake.
Improve Your Smoothies – Add 1 to 2 tablespoons of coconut spread to any fruit smoothie to improve its texture and mouth-feel. You will also benefit from adding healthy fats to your diet.
Energy Boost – Ditch the sugary, processed energy drinks. Coconut spread’s fast-acting MCFA fats will provide you with a rapid energy boost.
There are so many yummy ways of using Marylebone Coconut Oil Spread in your kitchen!